Cream cheese with crab meat wrap in wonton wrap. Served with sweet and sour sauce.
Barbecued skewers served with our homemade peanut sauce and cucumber sauce.
Crispy vegetable spring rolls served with a sweet and sour sauce.
Whole shrimp tightly wrapped in a delicate egg skin, deep fried and served with sweet and sour sauce.
Fresh rice paper rolls filled shrimp, vermicelli, cucumber, basil leaf, carrot, and lettuce a special soy based sauce topped with crushed peanuts. (Also offered without Shrimp)
Chicken wings fried to a golden perfection served with sweet and sour sauce.
Shrimp and vegetable dumplings served with a ginger soy sauced. Choice: Steamed or Fried
Fried tofu triangles served with a sweet and sour sauce topped with crushed peanuts.
Steamed Japanese green soy beans sprinkled with salt.
Assorted vegetables deep fried in a light batter served with sweet and sour sauce.
Crispy deep fried soft shell crab served mango salsa
Chewy rice dumpling stuffed with vegetables, served with ginger soy sauce
Chewy rice dumpling stuffed with chicken and vegetables, served with ginger soy sauce.
Hot and Sour shrimp and mushroom soup seasoned with lemongrass and chilies.
Tender chicken and mushroom coconut milk soup seasoned with galangal.
Shrimp and Squid in a coconut milk soup seasoned with galangal.
Vegetable dumpling with scallion in a clear vegetarian broth
Lettuce, carrot, tomatoes and red cabbage with choice of honey mustard or peanut dressing.
Lettuce, carrot, tomatoes, topped grilled marinated chicken with choice of honey mustard or peanut dressing.
Asian seaweed seasoned in sesame oil, salt, vinegar, and sesame seeds.
Ground meat mixed with onion, mint, cilantro and roasted rice powder in spicy lime dressing
(Chicken,Beef or Tofu), mixed with mint, cilantro, onion and tomato in spicy lime chili paste dressing
Seafood mixed with mint, tomato, cilantro and onion in spicy lime chili paste dressing.
Shredded papaya mixed chili, tomato, green bean and peanut in Thai special spicy sauce
Thin rice noodles stir fried with chicken, shrimp, egg, scallion, beansprout and ground peanuts.
ours special version of Pad Thai with chicken, tofu, shrimp, egg, scallion, bean sprout, and ground peanuts.
A typical Bangkok dish of pan-fried soft wide rice noodles with chicken, shrimp, egg, onion, carrot, broccoli and basil leaves.
Spaghetti noodles pan-fried with chicken, shrimp, egg, onion, broccoli and basil leaves.
Sauteed wide rice noodles with chicken, shrimp, baby corn, mushroom, carrot, broccoli, smothered in a house gravy sauce.
Stir fried wild rice noodles with chicken, shrimp, egg, carrot and broccoli in House sweet soy sauce.
Fried rice with chicken, shrimp, egg, onion, red and green bell peppers, snow peas, baby corn, green peas, and tomatoes.
Delicious fried rice with ground chicken, onion, red and green bell peppers, and basil leaves.
Fried rice with chicken, shrimp, egg, onion, fresh mango, snow peas and tomatoes.
Red curry flavored fried rice with shrimp, onion, mushroom, topped with barbecued chicken.
Served with either Jasmine rice, Brown rice or Rice Noodles
Broiled chicken, broccoli, green bean, carrot, snow peas, baby corn, sweet potato served with peanut sauce on the side.
Sauteed slices of Chicken or Pork with onion, mushroom, scallion, baby corn, ginger, red and green bell peppers.
Sauteed Chicken or Beef with basil leaves, mushroom, onion, red and green bell pepper.
Chicken or Beef sauteed with broccoli, mushroom, carrot in oyster sauce.
Sliced Chicken sauteed with onions, bell peppers, mushroom, scallion, zucchini, summer squash, snow peas, pineapple, and cashew nuts.
Sauteed beef with assorted vegetables, tofu, and cashew nuts in a mild chili sauce.
Sauteed chicken with pineapple, onion, bell peppers, snow peas, baby corn, tomato, zucchini, summer squash, and curry powder.
Sliced boneless duck with pineapple, tomato, bell pepper, carrot, squash, zucchini and snow pea in our delicious choo chee curry sauce.
Sauteed in sweet and sour sauce with pineapple chunks, tomatoes, carrot, bell pepper, baby corn and onion.
Served with either Jasmine rice , Brown rice, or Rice Noodle
Sautéed shrimp, sea scallop, squid, mussel, with colorful vegetables in a special curry sauce
Combination of shrimp, scallop, squid, mussel sautéed with assorted fresh vegetables in a special brown sauce .
Add a description about this item Dices of ripe mango simmered with chicken, shrimp, tomato, red pepper, onion, carrot, and summer squash, in a yellow curry
Sautéed shrimp, scallop, squid, mussel, onion, green and red pepper, in a spicy thai basil sauce.
Steamed salmon in a choo chee curry sauce with red and green pepper, straw mushroom, carrot, tomato, green pea, kaffir lime leaves and basil leaves.
Char grilled fillet of chicken, marinated in lemon grass, served on sautéed assorted vegetables, garnished with crispy spinach.
Steamed salmon wrapped in nappa cabbage served over a bed of steamed vegetables, smothered in a yellow curry sauce, garnished with crispy spinach.
Crispy half boneless roasted duck sliced and glazed with chef's spicy sauce. Served with assorted steamed vegetables.
Half boneless roasted duck topped with curry sauce . Served with assorted steamed vegetables.
Japanese eggplant sautéed with scallop and basil in a soy bean and garlic brown sauce.
Sautéed shrimp, onion, red and green pepper, white pepper, coriander roots, and light soy sauce over a bed of greens.
A classic combination of succulent scallops, shrimp, salmon, squid, and vegetables, sautéed in a mild homemade sauce, topped with cashew nuts.
Sautéed sliced chicken with green bean, red and green pepper, snow pea, cashew nuts, and peanuts in a mild curry.
Spicy minced chicken sautéed with onion, mushroom, basil leaves, red and green pepper in a Thai style chili sauce
Sautéed chicken in delicious teriyaki sauce, served with steamed vegetables
Chicken, shrimp, avocado, red pepper, green bean, carrot, onion, green pea, baby corn and tomato in a Avocado curry sauce.
Served with either Jasmine rice , Brown rice, or Rice Noodle
Salmon steak broiled to perfection with steamed vegetables, and topped with a shrimp curry sauce.
Grilled salmon topped with green and red pepper, mushroom, and basil in a tamarind and chili sauce.
Barbecued salmon marinated in garlic sauce, white pepper, coriander root, and soy sauce, garnished with crispy basil leaves
Grilled salmon in delicious teriyaki sauce, served with steamed vegetables.
Grilled scallop, jumbo shrimp, and salmon, served with asparagus and a house salad with our honey mustard dressing.
Choose a Curry then a protein. Served with Jasmine rice, Brown rice, or Rice Noodle
Bamboo, red and green pepper, mushroom, carrot, eggplant, green bean, and basil leaves.
Onion, carrot, summer squash, baby corn, tomato, and pineapple
Green pepper, bamboo shoots, eggplant, green bean, green pea, and basil leaves.
Red and green pepper, onion, sweet potato, carrot, and roasted peanut
Red and green pepper, green bean, eggplant, and kaffir lime leaves
Served with Jasmine rice, Brown rice, or Rice Noodle
Stirred fried assorted vegetables and tofu in a light soy sauce.
Steamed broccoli, carrot, sweet potato, green bean, snow pea, baby corn, and tofu. Served with a side of peanut sauce.
Assorted vegetables in a red coconut milk curry.
Stirred fried tofu with snow pea, carrot, baby corn, mushroom, in a light ginger brown sauce
Sautéed tofu with green beans, cashew nuts, peanuts, and pepper in a mild curry sauce.
Thin rice noodles stirred fried with egg, scallion, and ground peanut.
An assortment of fresh vegetables stirred fried with rice and egg.
*Mild **Medium Spicy ***Spicy ****Very Spicy *****Very Very Spicy We can alter the spiciness of your dish according to your taste. Please do not hesitate to ask your server. Please note that on some dishes, while we may be able to reduce the spiciness, we may not be able to completely eliminate if it alters the traditional taste. We do not use MSG in preparing your food. We use 100% vegetable oil and low sodium soy sauce